Producer Profiles

Ciacci Piccolomini d’Aragona: A Stunning Brunello di Montalcino

Ciacci Piccolomini d'Aragona Cellar

The lovely estate of Ciacci Piccolomini d’Aragona was built by Fabivs de’ Vecchis in the 17th century, the Bishop of Montalcino and the Abbot of Sant’Antimo Abbey. Today the domain is known for using Sangiovese grapes to produce some of the highest quality Brunello di Montalcino that Italy has to offer. Papal connections The estate was a palace at the ... Read More »

Tuscany: Home of Southern Italy’s Treasures

Ampeleia_sotto_Tuscany_Millesima

Tuscany is a viticultural region in Italy that is often whispered on the lips of wine amateurs and connoisseurs around the world. Home of the Super Tuscan, a term coined by wine critics, Tuscany is a jewel in Italy’s star-studded wine producing history. Tuscany is located in central Italy, and is home to the legendary Chianti region. Chianti is recognized ... Read More »

Kosta Browne: Restaurant friends turned wine makers

Kosta Browne Vineyard Millesima

Dan Kosta and Michael Browne have been making wine for almost 20 years, but they are still just as passionate and devoted as they were at the beginning of their journey. Dan and Michael’s high energy and can-do attitudes are the reasons that their high-wines are the center of a beautiful success story. Two friends who love wine John Ash ... Read More »

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Gain access to the inner circle of the world of fine wines


Register online to receive the free weekly Newsletter from the Millesima Blog in order to:

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  • Learn what goes on backstage at the greatest estates through our videos
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